New Zealand wines for restaurants, hotels and trade
 

Tongue in Groove

Tongue in Groove is very different. Six friends are growing grapes on some of the most exciting Pinot Noir & Riesling sites in New Zealand. Together they produce only 3 wines. But these wines are worth trying!

The 6 friends are the perfect fit, or the tongue in the groove, especially when one of them is considered to be one of the best winemakers in the country. Tongue in Groove is based in the heart of the Waipara Valley, North Canterbury at one of the best spots to make memorable Pinot Noir and Riesling.

For German Master of Wine Caro Maurer, Tongue in Groove offer "currently the most exciting wines coming out of New Zealand".

Ex-Pegasus Bay winemaker Lynnette Hudson leads the team creating these spectacular wines from some of the best vineyards in the country. Her many years of experience and expertise crafting Pinot Noir and Riesling show in these stunning wines with silky textures, purity and depth.  She is consider by many to be one of NZ’s best winemakers.

Tasting Note Download
tasting notes tongue in groove.pdf (267.25KB)
Tasting Note Download
tasting notes tongue in groove.pdf (267.25KB)