New Zealand wines for restaurants, hotels and trade
 

Wine form Quartz Reef

Named after New Zealand's largest quartz rock deposit that underlies the company's vineyards at Bendigo, Central Otago, Quartz Reef wines exhibit a symphony of flavors that capture attention and entertain. 

Quartz Reef was founded in 1996 and the principal partners are Rudi Bauer, Trevor Scott, John Perriam.

Quartz Reef vinifies wines of outstanding flavour and intensity. There are currently 30 hectares under cultivation. The key to this distinction lies in the maturing sun drenched slopes situated at Quartz Reef’s Bendigo Estate vineyard. 

All Quartz Reef wines benefit greatly from Rudi Bauer’s Austrian heritage exploring the many dimensions of the varieties. The vineyard is certified biodynamic (Demeter).

Quartz Reef Tasting Notes
tasting notes quartz reef.pdf (404.61KB)
Quartz Reef Tasting Notes
tasting notes quartz reef.pdf (404.61KB)


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